#Chapter 65: Apologies
The aroma of freshly baked bread and simmering tomato sauce fills the air as I sit at my desk,

reviewing the inventory for the week.

It’s still early in the day, but the restaurant has already started to come alive. My eyes flit over numbers

and figures, but my thoughts keep drifting to the chaos of last night—Karl, John, Ethan, and that cook-

off looming in the future like a beacon of both opportunity and uncertainty.

As I’m about to turn my attention to the newly arrived email from Calvin, there’s a soft knock on my

door. “Come in,” I call out, hoping it’s not another crisis that needs immediate attention.

The door opens, and it’s John, looking a little sheepish. “Hey, Abby, you got a minute?”

I nod, gesturing for him to take a seat. “Sure, what’s on your mind?”

He hesitates, choosing his words carefully. “Look, about last night—I lost my cool, and I shouldn’t have

said what I did. I was…riled up, and I didn’t mean it. It was a long evening.”

I eye him skeptically, remembering his cutting remarks and confrontational demeanor. “You think?”

He winces. “I do. And I’m sorry. If you’re willing to forgive an old dog for his foolishness, I promise I’ll

train Karl properly and be more respectful. To everyone.”

The sincerity in his voice tips the balance for me. We’ve been through a lot, John and I, and though

he’s far from perfect, he’s an important part of this restaurant’s soul.

“Alright,” I say, extending my hand across the desk. “Apology accepted. Let’s move on and make this a

great place for everyone. Deal?”

“Deal,” he agrees, shaking my hand firmly.

“Great. Let’s get back out there; dinner service won’t prep itself,” I say, and we both stand to head back

to the kitchen.

As the door swings shut behind him, I can’t help but feel a small sense of relief. One hurdle cleared, but

still so many more to go.

The evening begins like any other, the staff bustling around the kitchen as orders start pouring in.

But there’s a palpable change in the atmosphere. John’s tone is softer, more instructive, less caustic. I

see him explaining the finer points of sauce reduction to Karl, who listens intently. My eyes meet John’s

for a moment, and he gives me a nod.

The dinner rush kicks in, and everyone springs into high gear. Plates are flying, stoves are blazing, and

the air is thick with the tantalizing smells of grilled meat, sautéed vegetables, and melting cheese.

But despite the chaos, there’s an underlying current of teamwork that wasn’t there before.

“Table six is ready to go, Abby,” Ethan calls out, sliding the plates onto the counter. I do a quick check

everything

let’s move, people!” I yell, and servers swoop in to

not overbearing, instructing Karl on the proper

all about balance.

much that it’s

to listen,

it, John,” Karl replies, his tone earnest. He adjusts the angle of his tongs and

the plate, a garnish of parsley providing the

John comments, and Karl beams, clearly pleased by

small interaction, but it feels like a giant leap forward for both of them—and for me. As

I watch Karl and John weave around each other in a sort of uneasy but effective

working together to get the meals out, and not a

overcooked.

as the clock ticks past nine and the last few diners are savoring

step back and take

the kitchen is humming with the

restaurant more than just a place to eat. It’s not perfect, far from it,

of what could be rather than

kitchen, and this

corners as he allows himself

the frenetic energy of the kitchen into the main dining area,

I’m about to congratulate myself on a

when I spot Daisy seated awkwardly behind the bar, clutching

forth.

happened?” I rush over,

serving table nine. Just give me five minutes and I’ll get

she says, grimacing

flushed face, her ankle swelling before

leg up. I’ll

protest, her eyes filled with worry.

worry about that. Whatever tips you miss out on tonight, I’ll cover. Just

yourself.”

hesitates for a moment before finally nodding, gratitude flooding her features.

limps out of

turning my attention to Daisy’s tables. And

mine,

owns the place.

Here we go.

to see you all again,” I greet,

it isn’t Abby,” Emily says, a stiff smile taking over her

you.”

stiff smile and tuck a

good things.”

friends exchange glances, their eyes tw inkling with a fakeness that makes my

“Of course,” Emily says.

you started with some

and a gin and tonic,”

sweetness.

right up,” I reply, making a note on my

ears catch snippets of their conversation,

just a fluke, but she’s waiting tables

run her own

she can’t handle running the place. Probably gave it

like that, you know. Letting Alpha Karl

eyes.”

start to tremble. I head into the back room to

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