Chapter 2216

A wild boar with gleaming fangs strode out of the trees slowly. The boar was huge, probably weighing around a hundred and thirty kilograms. It eyed Wilbur hungrily as if he were a delicious meal.

The boar's front left trotter stomped into the ground twice. Both Wilbur and the boar were staring each other down, and the entire forest seemed to go quiet in their wake.

All of a sudden, the wild boar let out a furious roar as it broke out into a sprint, charging toward Wilbur.

He smirked at the sight before him. Instead of using his thunder cleaver, he charged over to grab the boar by its fangs.

The boar shoved at Wilbur as he backed up a few meters, kicking up the leaves on the ground in a frenzy. Anyone else would have been scared out of their wits as a wild boar in a primeval forest was supposed to have the purest of its species' blood.

A wild boar that weighed a hundred and thirty kilograms could kill ten people at once. In the past, a wild boar once showed up in a small town and killed seventy people within a month.

wild boar was strong because of the enormous power of its pure blood. Wilbur did not fear this boar because his body had grown

or any other powers. If he had been unsure before, grabbing the boar by its fangs pretty much gave him an

used much force before he had drained thirty percent of the wild boar's energy. The beast might be the purest of its kind,

the boar's fangs and pushed it back for two meters. Shock and fury flashed in the boar's eyes as if it could not

moved sideways abruptly. He yanked the boar off the ground by its fangs, hurling it into the air before bringing it back onto the ground

Boom!

boar's head was cracked open, and its body lay lifeless on

should probably last me a

regular human being would have to rely on just wood or charcoal for this, which would take at least a day or two to cook the whole

time to waste and used his thunder-type powers to give the flames a boost with one hand while rotating the boar with the other. This sped up the

some time, so he had brought some salt and other seasonings that he now sprinkled onto the pork as he grilled

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