Chapter 348:

Joanna gathered her composure and dried her eyes. “Yes, I can. Sorry for this scene, Norah.”

Despite feeling upset and believing that Bryson deserved better, the deed was done. The Andrews family had long maintained high ethical standards. Given the circumstances, it was imperative to clarify the situation to the Carter family and Kathy.

Joanna understood her family’s dynamics intimately. Clearly, Kathy was to blame for concocting a scheme against Bryson.

“It’s important that you see it that way. Susanna and I will head out now. See you tomorrow.”

Norah gave Joanna’s cheek a gentle pinch. “We’ll figure it out.”

Norah saw through this drama, knowing the entire debacle had escalated solely because of Kathy’s maneuvers.

While they were leaving the hospital, Susanna linked arms with Norah, radiating excitement. “Norah, I’ve been eagerly awaiting your return. Remember Emil and Kalel, who stirred up trouble at your father’s birthday party?”

“Yes, I remember.” Norah nodded.

“The more I thought about it after you left, the more infuriated I became. I had someone apprehend them and ensure they were taught a lesson,” Susanna continued.

shadowy intensity. “I then visited the Scott Group, driving their families to bankruptcy. You should’ve seen how miserable

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melodic voice belied the chilling severity of her words, discussing financial ruin

had asked Phillip once, inwardly debating whether her actions had been

defenseless? You’re like a queen, vanquishing

hand moved to gently caress Susanna’s head, her voice imbued with warmth, offering a

a valiant

they deserved. Norah, does knowing about this make

delighted, Susanna. You were standing up for me,

troublemakers had never really been

herself. It was unexpected that, in her absence, Susanna had taken it upon herself to address the

they made their

mentioned he’s coming to pick us up. The car’s over

hand, Susanna approached a luxurious car, graciously opening the door for Norah

want to start thinking about what

“I’ve already requested two dishes! And you should taste my brother’s seafood dishes. They’re as good as any professional chef’s, though they don’t quite

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