Chapter 378

"What kind of Southbank fish was used in this dish?"

Lily tried to recall the taste of the stew.She could not identify the fish used, but she could taste a tinge of garlic, bay leaf, fennel, and cilantro.

The most robust taste of the stew was the sourness of the tomatoes, onions, and celery.

There were also several vegetables she would typically not eat as she disliked them, but they were not overbearing when used in the stew, and the taste was acceptable.

"There isn't a certain type of Southbank fish used in the stew," Alexander explained while smiling as he heard her question.

Lily immediately understood that she had asked a silly question.

Bouillabaisse was a kind of stew that was traditionally made with Southbank fish.

The fish used in the stew did not matter as it depended on their catch of the day.

was only Alexander who had

this specific stew? I wasn’t able to identify it," Lily took

were too many layers of it that she could not

is the unique aspect of this dish.It would taste different every

gave her his plate.He took her uncut

this dish, right? Why don’t you

she was that

she did not show that she

know you hate ginger and aren’t a huge fan of

this? I've never told

not refrain from eating them entirely, which was why she rarely voiced out her preferences when she ate with

looked at her and smiled wordlessly.He then pointed at his eyes,

Lily was speechless.

he had a

stew, "If you knew that I don’t like fish, why did you still order a fish stew for

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