In a Love Nest with the Aloof CEO
Chapter 413
Skylar was stunned for a few seconds. Then, she nodded. “Yes, I did. I’m sure it’s clean.”
Nobody touched the cake. Winnie even covered her nose and said in an exaggerated tone, “Whipped cream is bad for our health. It contains too much saturated fat. Mrs. Ford, it’s too greasy and sweet for you.”
Tobias cut out a piece of the cake and put it on his plate. Otherwise, Skylar’s effort would go to waste.
Claudia refused to taste it. She claimed that she didn’t eat cake.
Finally, Tobias couldn’t help but say, “Mom, are we still going to have dinner together? I respected you as my mom. That’s why I brought Skylar over today. But, don’t you think respect is mutual?”
Skylar remained silent. All she had to do at the moment was to stay quiet.
disadvantaged position. In that case, silence is more eloquent than words. Claudia would probably be
is ambitious when it comes to her career. She is even cast as the female lead in a lot of popular movies and dramas recently. Many actors would give anything to work together with Skylar. She has fascinated a lot of homebodies with her beauty. Recently, she has been chosen as a goddess to men of
Tobias? The entertainment industry is frivolous. The circle itself is messy, dirty, and complicated. Do you
all kinds of different people in every industry. Most importantly, we must remain unfazed. My grandma always teaches me to keep my feet on the ground. Apart from
reminded Claudia of how long she had been with her
yet, they still had not made a
for this vixen. He was determined to be with Skylar
was indeed soft on the outside but tough on the
herself here. After all, we are going to meet each other quite often in the future. Mom, please don’t put her in a difficult position. It would be embarrassing if the outsiders found out
want to be on bad terms with Tobias as their relationship had just gotten better lately. Therefore, she
a mouthful of grilled salmon and casually said, “Winnie, you’re really good at cooking. The salmon tastes exactly the same as Breeze Bar and Grill. They always score their salmon by cutting three shallow slashes through the skin. That is